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Protein Bars

  • Writer: Rayki Goh, MSc
    Rayki Goh, MSc
  • Mar 19
  • 3 min read
protein snack

Dear food people,


Proper nutrition is the foundation of a sustainable lifestyle and the key to lasting good health. As both a science and an art, mastering nutrition allows you to achieve natural weight loss with minimal effort. In this series of articles, we explore vital health and nutrition facts that are commonly overlooked in modern times, offering practical insights to help you effortlessly improve your well-being. Our goal is to help you understand how nutrition works and how to incorporate simple health hacks for a better lifestyle.


As the old saying goes, you are what you eat.


Now, let’s get to it~



PROTEIN BARS


Protein bars are often marketed as convenient, health-conscious snacks, particularly popular among those who are active or looking to boost their protein intake. However, it’s essential to scrutinise these bars carefully, as not all protein bars are created equal. Many of them, in fact, can be surprisingly high in sugars and calories, comparable to or even exceeding that of some candy bars.


The key issue lies in the composition of these bars. Many protein bars contain added sugars and sugar alcohols that can significantly increase their calorie content. These added sugars contribute not just to the caloric load but also to an increase in glycaemic index, which can affect blood sugar levels and overall metabolic health. Furthermore, some protein bars are laden with high-fructose corn syrup or other sweeteners that can mask the actual nutritional value of the product.


To make a more informed choice, look for protein bars with minimal ingredients. A good rule of thumb is to opt for bars where the ingredients list is short and free from added sugars. Ideally, the protein source should come from natural ingredients like whey protein or plant-based proteins, without excessive processing or artificial additives. Reading the nutritional label carefully and being aware of the sugar content can help avoid bars that merely serve as a sugary snack in disguise.



3 Simple Health Hacks for a Better Lifestyle:


  1. Prioritise Whole Foods Over Processed Snacks: Instead of relying on protein bars that might be packed with hidden sugars and additives, focus on whole, unprocessed foods like nuts, seeds, and fruits. These options provide natural sources of protein and energy without the unnecessary sugars and chemicals.


  2. Read Labels Carefully: When selecting a protein bar or any packaged snack, make it a habit to scrutinise the ingredients list. Choose products with minimal ingredients, prioritising those that list whole foods and natural sources of protein. Avoid bars with high sugar content or unfamiliar additives.


  3. Opt for Homemade Protein Snacks: Consider making your own protein-rich snacks at home. Simple recipes using ingredients like oats, nuts, and natural sweeteners like honey can be healthier and just as convenient as store-bought options, giving you control over what goes into your food.


The information provided in our articles is for educational and entertainment purposes only. It is not intended as a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or another qualified healthcare provider with any questions you may have regarding a medical condition. The content on our website, including articles, is not meant to endorse or promote any specific medical treatments, products, or procedures. The information provided is based on general knowledge and research at the time of writing. Medical practices and knowledge are constantly evolving, and what may have been accurate at the time of publication may not be current or applicable today.

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Dear Food People is one of Singapore's niche educational media platforms for providing accessible, science-based information, aiming to connect the dots between the complexities of the food industry and its impact on both consumers and the environment.

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